Pinzimonio @ the quite great wine bar Boccondivino in Milan with my good friend David Semeria (@hymanroth). You get olive oil and vinegar and dip the vegetables. Yummy and crunchy. After a week of ham and more ham and chunks of cheese, vegetables were remarkably welcome and tasty and just…perfect. And of course, with half a dozen wines from other areas, mostly southern Italy.Great trip.

Pinzimonio @ the quite great wine bar Boccondivino in Milan with my good friend David Semeria (@hymanroth).

You get olive oil and vinegar and dip the vegetables. Yummy and crunchy.

After a week of ham and more ham and chunks of cheese, vegetables were remarkably welcome and tasty and just…perfect. And of course, with half a dozen wines from other areas, mostly southern Italy.

Great trip.